Dinner in the Park: Saturday, October 5, 6:30-11 PM
Grand Taste: Saturday, October 26, 12:30-4 PM
This fifth annual premier food and wine festival, Park & Palate, presented by Republic National Distributing Company.
Join Us for Dinner
Dinner in the Park will take place from 7-11 PM, on Saturday, October 5, with tables from $3,500. Grand Taste will be held from 12:30-4 PM, on Saturday, October 26, with general admission tickets for $75 and VIP tickets for $125. VIP ticket holders will receive early access at noon, as well as complimentary self-parking and open bar at the VIP Lounge presented by Tessa and Lucinda Briggs Freeman Sothebys /IBERIBANK Mortgage in Savor.
